Brunch and babies-to-be

This weekend, we spent time with three moms-to-be. Saturday, Eileen headed to Holly's baby shower where the guests got creative by hand-painting onesies. Then we met up with Lisa and Philip who were visiting from Maryland.

Today, Nan, Nicole, and Keith came over for a brunch of mushroom-fennel-potato frittata, bacon, fruit salad (with pomegranate seeds!), and pumpkin bread. Makes me hungry typing this.


We got to use lots of our wedding presents - thanks everyone!